Nutrition · per 100 g

Energy	166 kcal
Fat	8.2 g
Saturated fat	1.8 g
Carbs	0.1 g
Sugars	0.1 g
Protein	23.2 g
Salt	2.6 g
Sodium	1040 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.