Ingredients
Tørket potet 58.3% , potato starch 20.8% , sunflower 10.4% , rapeseed oil 5.2% , krydderblanding 2.6% , turmeric 2.6%
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Nutrition · per 100 g
| Energy | 1965 kJ |
| Energy | 470 kcal |
| Fat | 20 g |
| Saturated fat | 1.5 g |
| Carbs | 66 g |
| Sugars | 3.1 g |
| Protein | 4.5 g |
| Salt | 3 g |
| Sodium | 1200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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