Nutrition · per 100 g

Energy	222 kcal
Fat	5.1 g
Saturated fat	0.8 g
Carbs	35 g
Sugars	1.6 g
Protein	9.5 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.