Ingredients
water 40.0% , pasta 17.0% , ngrediente 13.5% , nor Pasta 10.0% , fomatsaus 5.0% , carrot 5.0% , onion 4.8% , tomato 2.4% , celeriac 1.2% , Modified starch 0.6% , kjøttbuljong 0.3% , rapeseed oil 0.1% , garlic 0.1% , salt 0.0% , sugar 0.0% , oregano 0.0% , basil 0.0% , thyme 0.0% , chili pepper 0.0%
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Nutrition · per 100 g
| Energy | 354 kJ |
| Energy | 85 kcal |
| Fat | 2.7 g |
| Saturated fat | 0.8 g |
| Carbs | 11 g |
| Sugars | 3 g |
| Fiber | 1.1 g |
| Protein | 3.9 g |
| Salt | 0.79 g |
| Sodium | 315 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.