Nutrition · per 100 g

Energy	278 kcal
Fat	19 g
Saturated fat	4.5 g
Monounsaturated fat	9.3 g
Polyunsaturated fat	4.1 g
Carbs	17 g
Sugars	0.5 g
Fiber	0.5 g
Protein	9.6 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.