Nutrition · per 100 g

Energy	118 kcal
Fat	3.4 g
Saturated fat	0.6 g
Carbs	1.4 g
Sugars	0.5 g
Fiber	0.8 g
Protein	20 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.