Hamburger-brod
Sigdal
Brioche Hamburgerbröd
Ingredients
wheat flour 58.6% , water 8.5% , egg 8.5% , sugar 5.2% , invert sugar syrup 5.2% , rapeseed oil 3.6% , yeast 3.6% , butterfat 1.2% , wheat gluten 1.2% , skimmed milk powder 1.2% , salt 1.2% , natural flavouring 1.2% , E471 1.2%? , rapeseed 1.2% , sunflower 1.2% , milk proteins 1.2% , deactivated yeast 1.2% , rye malt flour 1.2% , E160a 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.