Ingredients
wheat flour 50.0% , sugar 25.0% , rapeseed oil 12.5% , egg 6.3% , yogurt 3.1% , cream 75.0% , sugar 0.0% , vegetable fat 0.0% , shea butter 0.0% , rapeseed oil 0.0% , skimmed milk powder 0.0% , yogurt powder 0.0% , salt 0.0% , Emulsifier 0.0% , flavouring 0.0% , Acidity regulator 0.0% , water 0.0% , raspberry 4.8% , Humectant 0.0% , Modified starch 0.0% , Humectant 0.0% , Raising agent 0.0% , salt 0.0% , Emulsifier 0.0% , powdered egg white 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 1609 kJ |
| Energy | 384 kcal |
| Fat | 21.1 g |
| Saturated fat | 2.7 g |
| Carbs | 43.8 g |
| Sugars | 24.7 g |
| Fiber | 1 g |
| Protein | 5.1 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.