Kyllingfilet sousvide Cajun
Ytterøy · 200g
Ingredients
Kyllingfilet 83.0% , water 9.0% , rapeseed oil 4.0% , salt 0.4% , onion 0.4% , paprika malt 0.4% , hvitløksgranulat 0.4% , oregano 0.4% , timian 0.4% , chili malt 0.4% , spisskummin 0.4% , salt 0.3% , dextrose 0.1% , Stabiliser 0.1% , Acidity regulator 0.0% , Antioxidant 0.0% , lemon 0.0% , Halalslaktet 0.0%
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Nutrition · per 100 g
| Energy | 573 kJ |
| Energy | 137 kcal |
| Fat | 6.5 g |
| Saturated fat | 0.77 g |
| Carbs | 0 g |
| Sugars | 0.22 g |
| Fiber | 0 g |
| Protein | 19 g |
| Salt | 0.87 g |
| Sodium | 348 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.