1% Lowfat Cottage Cheese
Nordica
Ingredients
CULTURED PASTEURIZED NONFAT MILK 52.8% , milk 23.6% , skimmed milk 11.8% , cream 5.9% , whey 3.0% , cream 1.5% , whey 0.7% , salt 0.4% , tapioca 0.2% , Colour 0.1% , E412 0.0% , E330 0.0% , E407 0.0% , E410 0.0% , E202 0.0% , natural flavouring 0.0% , retinyl palmitate 0.0% , VI 0.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 0.88 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 4.4 g |
| Sugars | 4.4 g |
| Fiber | 0 g |
| Protein | 11.5 g |
| Salt | 1.1 g |
| Sodium | 449.1 mg |
| Potassium | 124 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.