Nutrition · per 100 g

Energy	389.3 kcal
Fat	32.1 g
Saturated fat	19.6 g
Carbs	2.9 g
Fiber	0.36 g
Protein	22.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.