Ingredients

ørret 66.7% , salt 16.7% , sukker 16.7%

Nutrition · per 100 g

Energy	225 kcal
Fat	14 g
Saturated fat	3.2 g
Carbs	0.5 g
Protein	24 g
Salt	9 g
Sodium	3600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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