Nutrition · per 100 g

Energy	102 kcal
Fat	1.9 g
Saturated fat	0.4 g
Carbs	1.7 g
Sugars	0.6 g
Protein	19.6 g
Salt	3.8 g
Sodium	1500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.