Nutrition · per 100 g

Energy	218 kcal
Fat	13.5 g
Saturated fat	1.6 g
Carbs	23 g
Sugars	21.4 g
Protein	0.8 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.