Nutrition · per 100 g

Energy	292 kcal
Fat	25.3 g
Saturated fat	9.6 g
Carbs	6.1 g
Sugars	0.5 g
Protein	10.6 g
Salt	6 g
Sodium	2400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.