Nutrition · per 100 g

Energy	157 kcal
Fat	5.1 g
Saturated fat	0.81 g
Carbs	6.8 g
Sugars	0.27 g
Protein	20 g
Salt	2 g
Sodium	822 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.