Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 5.5 g |
| Saturated fat | 1.6 g |
| Carbs | 11.9 g |
| Sugars | 1 g |
| Fiber | 1.7 g |
| Protein | 12.7 g |
| Salt | 0.41 g |
| Sodium | 164 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.