Multigrano Light

whole wheat flour 54.0% , blanca 16.8% , water 8.6% , yeast 6.5% , Multigrano 7.0% , gluten 2.8% , sourdough 2.3% , salt 0.3% , wheat bran 0.3% , salt 0.3% , sal de sodio 0.3% , E508 0.3% , sugar 0.3% , vegetable oil 0.3% , aceite de orujo natural 0.3% , natural flavouring 0.3% , soy fiber 0.3%