Nutrition · per 100 g

Energy	378 kcal
Fat	3.9 g
Saturated fat	1.8 g
Carbs	64 g
Sugars	2.3 g
Fiber	9 g
Protein	17.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.