Ingredients
Fresh basil 54.2% , VEG 22.9% , oil 11.5% , cashew nuts 5.7% , pine nuts 2.9% , garlic 1.4% , salt 0.7% , Acidity regulator 0.4% , flavouring 0.2% , black pepper 0.1% , Preservative 0.0% , Vitamin C 0.0%
Nutrition · per 100 g
| Energy | 475 kcal |
| Fat | 47.5 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.5 g |
| Sugars | 0 g |
| Fiber | 2.5 g |
| Protein | 2.5 g |
| Salt | 2 g |
| Sodium | 788 mg |
| Calcium | 0 mg |
| Iron | 4.5 mg |
| Vitamin A | 562.5 µg |
| Vitamin C | 7.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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