Ingredients
water 45.0% , sugar 27.5% , mango 10.0% , Acidity regulator 5.0% , Modified starch 5.0% , Stabiliser 3.8% , flavouring 1.9% , food coloring 0.9% , Preservative 0.5% , contains 10% fruit contents and more 0.5%
Nutrition · per 100 g
| Fat | 0 g |
| Carbs | 10.7 g |
| Protein | 0 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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