Ingredients
Fromage blanc 5% mg 53.0% , milk 16.7% , crème non laitière 8.0% , E466 2.0% , E461 2.0% , E410 2.0% , E407 2.0% , E322 2.0% , E471 1.9% , E435 1.6% , E160 1.5% , milk 1.4% , water 1.3% , E965 1.2% , fish gelatine 1.1% , Modified starch 1.1% , salt 0.1% , E222 0.1% , E503 0.1% , E500 0.1% , E150 0.1% , E950 0.1% , flavouring 0.1% , E955 0.1% , E330 0.1% , E202 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.