Nutrition · per 100 g
| Energy | 730 kcal |
| Fat | 68 g |
| Saturated fat | 64 g |
| Trans fat | 0.5 g |
| Carbs | 23 g |
| Sugars | 5 g |
| Fiber | 16 g |
| Protein | 4 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.