Ingredients
Sticky rice 53.8% , peanut 23.1% , corn starch 11.5% , wheat flour 5.8% , soy sauce 2.9% , sugar 1.4% , Non plant processed starch 0.7% , salt 0.4% , Palm tree oil 0.2% , seaweed 0.1% , spicy seasoning 0.0% , chili pepper 0.0% , food coloring 0.0%
Nutrition · per 100 g
| Energy | 269 kcal |
| Fat | 8.1 g |
| Saturated fat | 1.1 g |
| Trans fat | 0.5 g |
| Carbs | 40.3 g |
| Sugars | 12 g |
| Fiber | 1.6 g |
| Protein | 14.1 g |
| Salt | 0.84 g |
| Sodium | 336.3 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.