Nutrition · per 100 g

Energy	52 kcal
Fat	0.2 g
Carbs	10.6 g
Protein	0.8 g
Salt	0 g
Sodium	1 mg
Vitamin A	17 µg
Vitamin E	0.3 mg
Vitamin C	15 mg
Folate (B9)	6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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