Nutrition · per 100 g
| Energy | 426 kcal |
| Fat | 24 g |
| Saturated fat | 2.6 g |
| Carbs | 44.2 g |
| Sugars | 19 g |
| Fiber | 5.3 g |
| Protein | 5.7 g |
| Salt | 0.69 g |
| Sodium | 274 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.