Ingredients
peanut 30.0% , flour 17.9% , vegetable oil 16.9% , rice 13.0% , salt 0.6% , protein 0.6% , soy sauce 0.6% , sugar 0.6% , starch 0.6% , Vegetable protein hydrolysis 0.6% , spice 0.6% , yeast powder 0.6% , flavouring 17.2%
Nutrition · per 100 g
| Energy | 401 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.2 g |
| Carbs | 67.2 g |
| Fiber | 5.1 g |
| Protein | 11.8 g |
| Salt | 1.2 g |
| Sodium | 497.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.