Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 6.1 g |
| Saturated fat | 3.9 g |
| Cholesterol | 176 mg |
| Carbs | 9.4 g |
| Sugars | 8.2 g |
| Protein | 76.1 g |
| Salt | 1 g |
| Sodium | 415 mg |
| Caffeine | 51.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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