Ingredients

date 100.0%

Nutrition · per 100 g

Energy	286 kcal
Fat	0.5 g
Saturated fat	0 g
Carbs	68 g
Sugars	60 g
Fiber	6 g
Protein	2 g
Salt	0 g
Sodium	0 mg
Potassium	656 mg
Magnesium	43 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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