Nutrition · per 100 g

Energy	590 kcal
Fat	4 g
Saturated fat	0.3 g
Carbs	18.7 g
Sugars	4.6 g
Fiber	9.9 g
Protein	21.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.