Nutrition · per 100 g

Energy	297 kcal
Fat	22.1 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	14.1 g
Sugars	3 g
Protein	9.4 g
Salt	0.5 g
Sodium	201.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.