Nutrition · per 100 g

Energy	347 kcal
Fat	13.3 g
Saturated fat	6.2 g
Cholesterol	11.8 mg
Carbs	28.8 g
Sugars	3.5 g
Fiber	16.7 g
Protein	29.2 g
Salt	0.55 g
Sodium	218 mg
Calcium	308 mg
Vitamin E	4.8 mg
Vitamin C	33.3 mg
Vitamin B12	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.