Nutrition · per 100 g

Energy	301 kcal
Fat	6.3 g
Saturated fat	4 g
Trans fat	0.5 g
Cholesterol	0 mg
Carbs	53.6 g
Sugars	8.7 g
Added sugars	0 g
Fiber	0 g
Protein	6.5 g
Salt	1.1 g
Sodium	429 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.