Nutrition · per 100 g

Energy	404 kcal
Fat	8.7 g
Saturated fat	4.5 g
Carbs	67.1 g
Sugars	10.5 g
Fiber	3.5 g
Protein	12.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.