Nutrition · per 100 g

Energy	370 kcal
Fat	23.7 g
Saturated fat	14 g
Carbs	35.1 g
Fiber	29 g
Protein	4 g
Salt	0.39 g
Sodium	156 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.