Nutrition · per 100 g

Energy	150 kcal
Fat	7.5 g
Saturated fat	1.4 g
Cholesterol	0 mg
Carbs	2.7 g
Sugars	0.8 g
Protein	17 g
Salt	1.3 g
Sodium	534 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.