Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 4.3 g |
| Saturated fat | 2.3 g |
| Carbs | 53 g |
| Sugars | 20 g |
| Added sugars | 5 g |
| Protein | 4.3 g |
| Salt | 34.8 g |
| Sodium | 13900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.