Nutrition · per 100 g

Energy	94.3 kcal
Fat	1.4 g
Saturated fat	0.86 g
Cholesterol	4.3 mg
Carbs	18.9 g
Sugars	18.3 g
Added sugars	4.6 g
Starch	0 g
Protein	1.1 g
Salt	0.04 g
Sodium	14.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.