Nutrition · per 100 g

Energy	259 kJ
Energy	62 kcal
Fat	3.4 g
Saturated fat	0.3 g
Trans fat	0.5 g
Cholesterol	0 mg
Carbs	6.3 g
Sugars	2.6 g
Protein	0.9 g
Salt	0.15 g
Sodium	58 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.