Empanado a base de proteinas

rehydrated soy protein 39.3% , breadcrumbs 27.8% , wheat protein 16.4% , aceites vegetales en proporción variable 8.4% , powdered egg white 4.0% , wheat flour 2.0% , alcohol vinegar 1.0% , yeast extract 0.5% , cebolla en polva 0.3% , salt 0.1% , mayonnaise 0.1% , fibra de cítricos 0.0% , pasta de _MOSTAZA_ 0.0% , garlic 0.0% , corn starch 0.0% , garlic 0.0%

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