Nutrition · per 100 g

Energy	437 kcal
Fat	10.6 g
Saturated fat	3.2 g
Carbs	74.5 g
Sugars	5.2 g
Protein	11 g
Salt	2.1 g
Sodium	850 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.