Nutrition · per 100 g

Energy	372 kcal
Fat	5.7 g
Saturated fat	1 g
Carbs	63.8 g
Sugars	10.9 g
Fiber	8.7 g
Protein	12 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.