Nutrition · per 100 g

Energy	528 kcal
Fat	28.2 g
Saturated fat	3.5 g
Cholesterol	0 mg
Carbs	60 g
Sugars	3.3 g
Protein	5.8 g
Salt	2.1 g
Sodium	848 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.