Nutrition · per 100 g

Energy	382 kcal
Fat	3.3 g
Saturated fat	1.8 g
Cholesterol	179 mg
Carbs	11.5 g
Sugars	4.2 g
Protein	75.8 g
Salt	1.6 g
Sodium	661 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.