Nutrition · per 100 g

Energy	463 kcal
Fat	18.5 g
Saturated fat	6.9 g
Carbs	61.1 g
Sugars	24.9 g
Fiber	7.1 g
Protein	9.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.