Ingredients
Sukker 56.2% , glukosesirup 17.3% , stivelse 8.7% , modificeret stivelse 5.3% , glukose-fruktosesirup 3.6% , ammoniumklorid 2.7% , lakridsekstrakt 2.1% , farve 1.6% , fargestoff 1.3% , flavouring 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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