Ingredients
glucose syrup 56.3% , sugar 21.9% , Vegetable Fats 10.9% , Lactic Acid 5.5% , Egg White Powder 2.7% , Concentrated Spirulina 1.4% , Hydrolysed Pea Protein 0.7% , Fruit Juice Concentrates 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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