Ingredients
water 51.9% , sodium laureth sulfate 24.1% , sodium chloride 12.0% , Cocamidopropyl Betaine 6.0% , Glycol Distearate 3.0% , E422 1.5% , dimethiconol 0.8% , peg-4 rapeseedamide 0.4% , saccharomyces 0.2% , silicon ferment 0.1% , saccharomyces 0.0% , Magnesium Ferment 0.0% , saccharomyces 0.0% , Copper Ferment 0.0% , saccharomyces 0.0% , iron ferment 0.0% , saccharomyces 0.0% , Zinc Ferment 0.0% , tea-dodecylbenzenesulfonate 0.0% , guar hydroxypropyltrimonium chloride 0.0% , E415 0.0% , E490 0.0% , E330 0.0% , DMDM hydantoin 0.0% , Phenoxyethanol 0.0% , E211 0.0% , parfum 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.