Ingredients
GROVT BROD 33.2% , VITAL GREDIENSER 20.5% , wheat flour 16.3% , water 14.3% , whole wheat flour 11.9% , rye 8.0% , wholemeal rye flour 2.0% , wheat gluten 0.0% , rapeseed oil 0.0% , wheat sourdough 0.0% , salt 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.