Ingredients
water 48.9% , wheat flour 23.8% , rye flour 14.2% , whole wheat flour 7.1% , sugar 2.0% , wheat gluten 2.0% , rapeseed oil 1.6% , Trocken 0.8% , sauerteig aus WEIZEN 1.0% , rye 0.0% , wholemeal flour 0.0% , wholemeal oat flour 0.0% , malted barley 0.0% , yeast 0.0% , Raising agent 0.0% , salt 0.0% , pflanzlicher Emulgator 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.